Trigo Artisan Bakehouse, a place filled with love for baking and culture from around the world. We offer an innovative bakehouse concept where you will get to know different traditional and non-traditional flavors from different countries. Everything from freshly baked breads, baked goods, vegan and gluten free options, spreads, coffee and many more to satisfy those sweet cravings. Trigo is committed to connecting with people using the art of baking international goodies using some of the best quality and locally sourced ingredients. Pastry Chef Alexa Toledo Martínez is behind this project with more than 6 years in the industry and a professional and passionate trajectory creating new and unforgettable experiences through her baking. With attention to every detail we hope to make a difference in the baking industry while contributing positively to our local community and the environment.
Visit us and take this delicious journey around the world in every bite.
trigoartisanpr@gmail.com +1 787-425-7824 @trigoartisanbakehouse
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